I Can’t Believe It’s Vegan: Oatmeal Cookies
Bake up a batch of these super easy cookies with your favorite mix-ins to add flavor!
Preheat oven 350˚
1 ½ cup oats, put into blender 5-10 seconds, coarse
1 cup flour
1 cup chocolate chips
1 cup toasted nuts, chopped
¼ teaspoon baking powder
¼ teaspoon salt
½ cup maple syrup
½ cup canola oil
Optional Mix Ins: orange zest, 1/8 cup toasted amaranth grains, coconut, toasted pumpkin seeds, dried cherries, raisins, or 1 teaspoon cinnamon.
Directions: Combine the above ingredients in a mixing bowl. With a spoon, scoop dough on to a parchment-lined sheet pan. Bake at 350˚ for 10 to 12 minutes. Makes 1 dozen.